RESPECT THE GRIND
FEATURED COFFEE
ETHIOPIA | BODA
Tastes like: simple syrup limeade
Processing Method: washed
Elevation: 2250 MASL (meters above sea level)
FEATURED COFFEE
PERU | GESHA
Tastes like: creamy strawberry
Processing Method: washed
Elevation: 1600 MASL (meters above sea level)
FEATURED COFFEE
RWANDA | KATARE
Tastes like: candied golden raisin
Processing Method: natural
Elevation: 1800 MASL (meters above sea level)
